Bring to a boil, stirring with a whisk, then remove from heat and stir in vanilla extract and evaporated milk until smooth. Bake at 325° for 1-1/2 hours or until a toothpick inserted in the center comes out clean. This Caramel Apple Cinnamon Roll Cake is pretty simple to make. For the apple cake: Preheat oven to 350 degrees. If you’re looking for recipes to use with your fresh apples, try our Apple Pancakes, Apple Crisp, or Apple Pie! I modified the caramel sauce a bit and increased the amount of the sauce since it is so wonderful! What did I do wrong? A sprinkling of raw sugar over the top of the cake adds a bit of crunch and sweetness as well. In a medium mixing bowl whisk together flour, baking powder, baking soda, salt, … Easy too! Sift flour, cinnamon, baking soda, and salt into medium bowl. Tart & sweet!!! Pour into a greased and floured 10-in. This Caramel Apple Cake is the perfect Fall dessert! Spread it evenly over the bottom and up the sides. Bring to a boil, stirring with a whisk, then remove from heat and whisk in the vanilla and the cream. Delicious. In the bowl of an electric mixer fitted with the paddle attachment, combine vegetable oil, sugar, and … Let cool for 10 minutes (Sally says 10 minutes is just right, and mine came out of the pan perfectly at 10). I just used store bought caramel sauce but if you would like to make your own feel free to go for that. Preheat oven to 325 degrees f. Generously grease and flour a 10 inch bundt pan making sure center is covered well. I used Granny Smith apples each time, and I made no changes to the recipe, except for the baking time. It’s apple season, and Dessi recently made this apple coffee cake on the FlavCity Instagram and everyone wanted the recipe. Grease a 9 x 9 pan. (Make caramel sauce while the cake is baking). In mixing bowl, combine flour, salt, nutmeg, cinnamon and baking soda. Set aside. The apple cake recipe is a family favorite. Incredibly delicious Apple Cake made with fresh grated apples and spices, topped with homemade caramel sauce and a scoop of vanilla ice cream. Bake in the preheated oven for 45 to 50 minutes or until a toothpick inserted near the center comes out clean. Made 2 changes. It tastes like a Dutch apple pie, but in cake form. Add the flour and stir just until blended. Add sugar and … Spray a 13 by 8-inch baking dish with non-stick cooking spray. The flavorful cake stays moist as long as it lasts, which isn't long! With a hand held or stand mixer, cream the oil, both sugars together until well combined. Thank you Marilyn Paradis, and thank you Taste of Home! This lightly sweetened and spiced cake is filled with chunks of apple, then drizzled with warm caramel sauce just before serving. Pour into a greased and floured 10-in. Serve warm with Buttery Caramel Sauce. Total Carbohydrate Made it the first time for a family gathering and them made it again 5 days later for a neighborhood get-together - it's THAT great! Apple Spice Cake with Brown Sugar Frosting, Apple Pie Cupcakes with Cinnamon Buttercream, Do Not Sell My Personal Information – CA Residents. In a saucepan, melt the butter, brown sugar, and salt. Then, inspiration. (The sauce can be made ahead of time and reheated over hot water.) Add the apple, beating just until blended. Cool in pan on a wire rack for 45 minutes. In a large bowl, combine the oil, sugars and eggs until well blended. Transfer 3 tablespoons flour mixture to … Enjoy this apple cake warm, right out of the oven, (or even just room temperature!) Butter the sides of a 9-inch (23 cm) cake pan and pour salted caramel sauce into the pan. I just made it, super delicious!!! It was like water. … Fold in the apples, walnuts and vanilla. I followed the recipe and added the powdered sugar. I made the recipe with an extra 1/2 cup of honey crisp apples fresh picked from an apple orchard locally. Cook and stir until blended over medium-low heat for 2 minutes. mmmmI used granny smith apples and i didnt put icing, still wonderful! Made with fresh apples, a hint of spice, layered with caramel buttercream and drizzled with more delicious homemade caramel sauce. STICKY APPLE PUDDING CAKE WITH CARAMEL SAUCE — This warm, gooey cake is loaded with fresh apples and spices, then drizzled with homemade caramel sauce for the ultimate fall dessert. This is a treasured family recipe! Cool in pan 10 minutes before removing to a wire rack to cool completely. It is phenomenal!!! The glaze on this cake oozes with caramel goodness. … Spray 12-cup Bundt pan with nonstick spray. I used Gala apples. fluted tube pan. Beat sugar and butter until light and fluffy. Arrange the sliced apples on top of the caramel. 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